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         We can make parsley compound butter with different herbs. My favorites are parsley and green dill. I used parsley for my herb butter but we can use other herbs and a mix of herbs. For the Holiday table, we can garnish compound butter with a rose made out of butter. A very easy but fancy and unusual way for compound butter presentation. We can use herb butter in so many ways! We can use herb butter on steak, fish dishes, side dishes, vegetables. Flavorful compound butter is great to use for stuffing meat, or chicken. Very good idea to replace plain butter with toast for breakfast, use it on a piece of bread, compound butter great for steak topping, and much more. The list can be endless where we can use this great recipe!

Very impressive and simple butter garnish is rose from butter. Below the recipe, I show an option of how we can mold in the butter rose. The same way we can make other butter garnishes. For example, make cuts with cookie cutters from butter and freeze it, when you ready place the same way in a butter dish or other molds designs and it dresses up butter for Holidays.