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Breakfast Semolina

Breakfast Farina or Semolina Porridge

Farina porridge is the simplest porridge to cook! My kids grow up with this porridge! When they were babies I made porridge very thin. The recipe is for older kids but if you reduce the amount of farina, the porridge will be thinner.

Porridge N1.


500 ml (2 cups) milk or 1/2 milk and 1/2 water

100 g (0.5 cup) farina

0.5 teaspoon salt

0.5 tablespoon sugar

2 tablespoon butter

Cooking direction:

Bring milk to boil. Add salt and sugar to milk. Add farina slowly and steering all cooking time so porridge comes out smooth. Boil 3-5 minutes on low, stirring frequently.  Cover pot with a towel and let “rest” for 10-15 min. before serve.

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