Solyanka Soup – Russian soup, mostly includes at restaurant menu than at home cooking because of many ingredients. Very rich of flavors and thick consistency soup. Ingredients are very rich stock, tomato paste, pickles or pickled mushrooms, and variety of different meat or fish. Garnished with sour cream (for meat), olives, fresh parsley(dill) and lemon without the peel. Solyanka can be meat, mushroom or fish. Very interesting soup to try, if you are going to travel to Russia.