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You are here: Home1 / Poultry2 / Russian Steamed Chicken Patties Recipe With Fun Garnish Idea

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Russian Steamed Minced Chicken Patties Recipe

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Steamed Chicken Patties Photo

         The chicken patties recipe I have from my old Russian cookbook and this recipe I cooked for many years. I like it because cutlets come out juicy and very soft, just a few ingredients give us room to change recipe with extra additions, like fillings or cover-ups (photos on the bottom pof the page).  Practical part, we can use stale leftovers from any wheat bread. For this recipe, meat can be used light and dark meat of chicken or turkey. The original recipe allows from goose and duck meat also, but I never try. My choice of spices is very easy, I checked my favorite store mix spices for poultry and use the same spices in the recipe. A great recipe to make for little kids fun way. We can make cute hedgehogs as on the photo below. Everything is edible on this garnish idea. More tips and serving ideas on the bottom of the page.

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Photo chicken patties for kids hedgehog photo

      Fun food for kids idea to make an eatable hedgehog. Eyes and nose can be made from capers or buckwheat seeds (20 min enough to be cooked for them) or other contrast edible grains or seeds or carrot. Needles I made from instant rice.

*I tried to use use not instant rice, but not enought time to cook it.

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      Homemade chicken patties are a good meal for little kids (ground twice meat) but be careful with spices! Kid can be sensitive to some spice. Introduce just one new spice at the time to a child. So, if any problem, you know which spice cause it.

Ingredients:

4  chicken breast (approximately 2.5 lb or 1100 g) or turkey ground meat

4 tablespoon (1/4 cup or 50 g) melted butter

5 oz (150 g) dry stale bread  (I used 3 hot dog buns in video)

2 cups milk to soak bread

Salt and spices to taste.

Spices:

Black pepper

Dry Marjoram

Dry Sage

Nutmeg

Fresh thyme

Fresh rosemary (just little)

Photo Steamed Chicken Patties

Cooking Direction:

1. Soak bread in milk 15-60 min depends on how dry your bread, we need it mushy. Squeezed out of bread milk.

2. Melt butter.

3. Ground chicken meat (if for kids 2 times) together with bread.

Photo Ground chicken with bread

4.Add herbs, melted butter, spices, and salt.

Photo Ground chicken meat

5. Shape into patties. Use water for your hands, to prevent meat stick to hands.

Photo Chicken Patties

6.Grease surface of the steamer with butter before place patties.

Chicken Patties Photo

7. Steam 20 minutes. Check the internal temperature with a cooking thermometer.

Photo Steamed Chicken Patties

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VIDEO RECIPE STEAMED CHICKEN PATTIES FOR KIDS

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Freezing Chicken Patties

I freeze patties (cooked) in a gravy and use quart freezer bags, 2-3 patties in a bag. Cool off in a refrigerator, cover bags with foil and place in freezer. Easy and quick meal for busy people.

Frozen Chicken Patties

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Fun Food for Children – Hedgehog

Photo chicken patties for kids hedgehog photo

      Fun food for kids idea to make an eatable hedgehog. Eyes and nose can be made from capers or buckwheat seeds (20 min enough to be cooked for them) or other contrast edible grains or seeds or carrot. Needles I made from instant rice.

*I tried to use use not instant rice, but not enought time to cook it.

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Another Ways To Serve Chicken Patties

Stuffed patties with mushrooms and onions.

chicken patties with mushrooms photo

Chicken patties with a steamed omelet.

Homemade chicken patties photo

Photo Sharing is caring, reminder

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2 replies
  1. Jeanette
    Jeanette says:
    March 12, 2018 at 11:21 am

    I love steamed foods. They’re so healthy! I have never tried chicken patties. But, these sound really yummy and the hedgehogs are so cute for kids! I’m definitely going to try.

    Reply
    • Gala
      Gala says:
      March 12, 2018 at 8:18 pm

      Thank you, Jeanette! It is a simple recipe to make, I love chicken patties.

      Reply

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Welcome! I’m Gala. I love to decorate dishes and try new recipes. You can learn many easy garnish techniques with photos and recipes on my website. I hope, you enjoy it!

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